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Organic Green Apples (2 each)
Organic green apples are sour in taste and have thick skin, which make them crispier. They are rich in vitamin C, vitamin A, antioxidants, and phytonutrients, which make them a great food for improved vision. These micronutrients fight damages and infections in the eye, help the wounds heal faster, and protect the lens as well as the outer layer of the eyes.