Shaved Carrot & Dill Salad

If you’re a fan of anything crunchy than this recipe is for you! Carrots come to life in this colorful salad with a refreshing lemon dressing and crunchy almonds.

Carrot and dill slaw

If you’re a fan of anything crunchy than this recipe is for you! Carrots come to life in this colorful salad with a refreshing lemon dressing and crunchy almonds. This recipe is perfect in a grain bowl, paired with salmon or on a tuna sandwich!

  • Servings: 4
  • Difficulty: Easy
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Ingredients


1 Lemon, Juiced, And Zested
2 Tablespoons Extra Virgin Olive Oil
Salt And Pepper To Taste
3 Carrots, Peeled And Sliced Very Thinly (Use A Mandolin If You Have One)
2 Scallions, Minced
1 Cup Shredded Green Cabbage
½ Cup Slivered Almonds

Directions


  1. In a large bowl, whisk together the lemon zest and juice, olive oil, salt, and pepper.
  2. Add the carrots, scallions, cabbage, and dill and toss to coat in the dress